Appetizers

Add Salad Bar to any Appetizer - $7
(not available for takeout)

  • Hot Wings

    Fresh Wings – Jax buffalo sauce carrot sticks – bleu cheese – or Jax ranch

    $14.00
  • Buffalo Chicken Dip

    Homemade – hot out of the oven plated with pita chips

    $13.00
  • Sweet Heat Brussels

    Fried brussel sprouts – applewood bacon – spicy honey drizzle

    $14.00
  • Tuna Tataki

    Seared sesame encrusted tuna – soy orange ginger sauce – wasabi – wakami salad served medium rare

    $14.00
  • Mae Soy Shrimp

    Fried shrimp – sweet chili sauce – sesame seeds green onion – soy orange ginger sauce drizzle

    $13.00

Salads

  • Cherry Chicken

    Grilled chicken breast – shredded romaine cabbage-candied pecans – dried cherries mandarin oranges – fresh strawberries homemade poppyseed dressing

    $15.00
  • Beet Salad

    Beets – feta – candied pecans – balsamic glaze over mixed greens

    $13.00
  • Oriental Chicken

    Grilled chicken breast – shredded romaine cabbage – mandarin oranges – almonds onion – chow mein noodles homemade oriental dressing

    $14.00
  • Sizzler and Salad

    8 oz Angus charbroiled prime pub steak topped with sautéed mushrooms and o-ring – includes a trip to the salad bar – 22 Chicken option – 19

    $22.00
  • Chicken Spinach Orzo

    Grilled chicken breast – fresh spinach orzo pasta – sundried tomatoes kalamata olives – shaved parm tossed in a homemade lemon vinaigrette

    $14.00
  • Salmon Sizzler and Salad

    6 oz Norweigan salmon and includes a trip to the salad bar

    $22.00
  • Salad Bar

    Soup and Salad Bar – 17 Salad bar is not shareable

    $14.00
  • Homemade Soup Du Jour

    Bowl - $5 Cup $4

    $5.00

Sammys

Served with kettle chips-add french fries - $2 add homemade o rings - $3
Add Salad to any Sammy - $7
(not available for takeout)
Split Charge: Lunch - $2 | Dinner - $4

  • Brisket Melt

    Slow roasted beef brisket – Swiss sautéed onions – garlic pesto au jus

    $15.00
  • Reuben

    Slow roasted corned beef sauerkraut – Swiss – 1000 island dark rye

    $14.00
  • The Byrd

    Broiled chicken breast – lettuce tomato – onion on a toasted hero roll mayo on side

    $12.00
  • Buffalo Chicken Wrap

    Chicken tenders – Jax buffalo sauce diced tomato – onion – lettuce shredded colby jack

    $15.00
  • Broiled Whitefish

    Local John Cross whitefish broiled brioche roll – lettuce – tomato tartar on side – served fresh ask for availability

    $14.00
  • Jax Veggie Wrap

    Spinach – cucumber – sun dried tomato homemade hummus – red pepper lemon vinaigrette

    $11.00
  • Cheezie Carson

    Melted gruyere – cheddar – muenster grilled onion – rosemary buttered toast

    $10.00

Burgers

Char-grilled certified angus burgers are ½ lb & served with kettle chips
lettuce-tomato-onion-mayo if requested-gluten free buns available
add french fries - $2 add homemade o rings - $3

  • Jax Burger

    Your plain ole burger

    $12.00
  • Big Dipper

    Melted cheddar – rye toast-sliced for dipping side of horsey sauce

    $13.00
  • Western

    Sautéed mushrooms – Swiss – bacon bourbon maple ketchup – onion ring on top

    $14.00
  • Cougar

    Pepper jack cheese – jalapeño volcano sauce

    $13.00
  • Olive Burger

    Melted swiss and olive aioli

    $13.00
  • Bleu Buffalo

    Bleu cheese – bacon – caramelized onion Jax buffalo sauce

    $14.00
  • Veggie Burger

    Vegetarian “Beyond Meat” patty vegan and meat free

    $12.00

Dinners

All dinners include a trip to the salad bar or cup of soup. Dinners (except pastas) include veggie, choice of baked potato – French fries or homemade onion rings

  • New York Strip

    14 oz Certified Angus Beef® char-grilled to your liking

    26.00
  • St. Louis Ribs

    Dry rubbed & slow roasted BBQ sauce on the side Full Rack – 34 | Half Rack – 28

    $34.00
  • Pistachio Whitefish

    Local John Cross Whitefish – broiled topped with a pistachio beurre blanc Served fresh – ask for availability 28 | Plain whitefish – 26

    $28.00
  • Broiled Salmon

    Norweigan salmon topped with a parmesan maple glaze

    $23.00
  • Shrimp Platter

    10 hand battered deep fried shrimp

    $24.00
  • Ribs & Shrimp Combo

    Half rack dry rubbed and slow roasted sauce on the side – 6 hand battered deep fried shrimp

    $31.00
  • Bayou Pasta

    Shrimp – Andouille Sausage– Red Onion Roasted Red Pepper – Red Onion – Spinach Cajun Cream Sauce – Over Linguini Pasta

    $28.00
  • Baked Ziti

    Sliced Italian sausage – seasoned ground beef house red sauce – onion – sweet peppers melted mozzarella

    $23.00

*** Consuming raw or undercooked meats, poultry, seafood or eggs may increase the risk of foodborne illness. ***

Beverages

  • Soft Drinks

    Pepsi, Diet Pepsi, Mountain Dew, Sierra Mist, Vernor’s

    $2.50
  • Pink Lemonade

    $2.50
  • Coffee & Hot Tea

    $2.50
  • Fresh Brewed Iced Tea

    $2.50
  • Milk

    Regular

    $3.00

To Go Menu

Kids Menu

Jax Restaurant Logo

Address:
757 Petoskey Avenue
Charlevoix MI 49720

Phone:
231-437-6400

Email:
[email protected]